Description
A rich Calabar delicacy cooked with afang and water leaves, goat meat, and crayfish β deeply flavorful and satisfying.
Calabar-style vegetable soup made with water leaves and afang leaves.
₦7,000.00

A rich Calabar delicacy cooked with afang and water leaves, goat meat, and crayfish β deeply flavorful and satisfying.
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